ADOXACEAE – Muskroot Family
Sambucus nigra ssp. caerulea (Raf.) R. Bolli
S. glauca Nutt., S. mexicana
Blue elderberry, pale elder, elderberry
Indian names (the vertical bars should be horizontal over the letter they follow, as should be the umlauts):
Ke|-we|’ ma:m—ke|-we|’ (+ma:m for the berry, Yuki), chin-so:k’ (Wailaki), no|-ko|m-he|-in’-e| (Concow), ba:-te|’ ka:-la|’ (Yokia), kit-ta|’ (+bu-ki|’ for the berry, Calpella, Potter Valley, Little Lake), ga-lu|’ bu-ki|’ (also the berry, Little Lake)
USE FOR FOOD
Berries – eaten by the Shasta (Dixon 1907). Eaten by Mendocino area Indians and Kashaya Pomo raw, dried for the winter, or sugar added and made into pies, canned, and jellied (Chesnut 1902, Goodrich et al. 1980).
USES FOR MEDICINE
Flowers – flower stalks are dried in the sun, then put in a bag and shaken til the flowers fall off (Goodrich et al. 1980). Dried flowers were kept in most Indian’s homes (Chesnut 1902). Made into a lotion used for fevers, sprains and bruises, or made into an antiseptic wash for itch and for open sores in domestic animals (Chesnut 1902). Taken internally by the Little Lake to stop lung bleeding in consumption (Chesnut 1902). An infusion was used to break a fever (Goodrich et al. 1980).
Inner bark – is a strong emetic, but was seldom used by Mendocino Co. Indians (Chesnut 1902).
Root – a decoction was used as a healing lotion on open sores and cuts (Goodrich et al. 1980).
USES FOR TOOLS
Wood – the very soft pith (innermost wood) was used as tinder for firestarting with flint and steel (Chesnut 1902). The soft wood was used as a spindle stick for friction firestarting (Chesnut 1902). Sticks with the pith removed were used for making syringes or squirt guns, whistles, flutes, and clapping sticks, the latter consisting of a split stick wrapped together at one end which was held and the other end struck against the palm or leg (Chesnut 1902, Goodrich et al. 1980).
Habitat: open woods and canyons or moist flats of hill country along streams, 0-3070 m (Goodrich et al. 1980, Calflora).
Notes: previously in the honeysuckle family (Caprifoliaceae).
Flowers: early – mid-summer. Berries: late summer. Root: late summer – fall. Branches: fall. (Goodrich et al. 1980)